In this carb-loving era, ordinary bread has transcended into something extraordinary. Think premium seeded sourdough, buttery croissants that melt in your mouth, and delicate pastries that redefine breakfast and lunch. Bread is no longer just a carb fix; it’s a luxurious experience to savor. And guess what? The bakeries in Bali have hopped on this trend, offering an array of home-baked delights that are truly a cut above the rest. So, for all you bread enthusiasts out there, here’s a rundown of the most exceptional bakeries in Bali that have mastered the art of crafting the perfect loaf.
Mades Banana Flour Bakery, Canggu
Mades Banana Flour Bakery is a haven for those with celiac and gluten-free diets. They’ve taken locally sourced bananas and turned them into banana flour, which forms the basis of their delectable creations. From sourdough to spinach-infused loaves and even vibrantly hued burger buns, their selection is a treat for the eyes and taste buds. After perusing the shelves, indulge in a red velvet cake, lemon meringue tart, or a slice of carrot cake. By supporting this bakery, you’re also supporting local farmers who champion this sustainable flour alternative.
- Address: Jl. Pantai Batu Bolong No.41, Canggu.
- Opening hours: 8 AM – 6 PM.
- Phone: 0878-5034-4044
- Instagram: @madesbananaflourco
Barō Bakery, Canggu
At Barō Bakery, quality reigns supreme, thanks to its owner, Emerson Manibo, who honed his skills at Tartine, one of New York’s renowned bakeries. The selection is nothing short of exceptional, offering artisanal ancient grain sourdough, sweet potato brioche, and even coconut milk bread. Their flatbreads boast an ever-changing array of toppings, from bocconcini-topped eggplant to a medley of radishes. Don’t miss out on their bread pudding, which receives a tropical twist with zesty passion fruit.
- Address: Jl. Pantai Pererenan No.147, Canggu.
- Opening hours: 7.30 AM – 4.30 PM.
- Phone: 0813-3994-8889
- Instagram: @barobakery
Farine, Canggu
Farine specializes in San Francisco-style sourdough, with exclusive flavors like dark rye, sunflower, and flaxseed. Baked fresh daily, their bread forms the perfect foundation for a variety of sandwiches. Whether it’s roasted chicken, tuna mayo, or curried egg with bacon, their sandwiches are a must-try. Plan to visit early, as Farine opens at 7 AM and operates until everything is sold out.
- Address: Jl. Pantai Berawa No.23, Canggu.
- Opening hours: 7.30 AM – 3 PM.
- Phone: 0812-3969-6420
- Instagram: @farine_sourdough_bali
Livingstone, Seminyak
Livingstone is on a mission to bake the best croissants in Bali. This café boasts an extensive selection of baked goods paired with artisan coffee. Alongside the star pastry, you’ll find vibrant watermelon bread, creme brûlée cheesecake, and the trendy croffles. Looking for something customized? They offer cakes up to three tiers high, perfect for weddings or adding an edible photo for a fun celebration.
- Address: Jl. Petitenget No.88X, Kerobokan Kelod.
- Opening hours: 7 AM – 10 PM.
- Phone: (0361) 4735949
- Instagram: @livingstonebakery
Dough Darlings, Seminyak
Since 2015, Dough Darlings has been handcrafting classic and unique doughnuts. From vanilla glaze to mozzarella cheese or ham and egg profiles, their doughnuts push the boundaries of flavor. Chocolate peanut streusel, passion fruit, and a stuffed cinnamon cheesecake bomb cater to both adventurous and traditional palates.
- Address: Jl. Petitenget No.22, Seminyak.
- Opening hours: 7 AM – 9 PM.
- Phone: 0878-6279-0904
- Instagram: @doughdarlings
Fren’cha Bakery, Uluwatu
Fren’cha Bakery’s specialty is evident in its name – French-style delights. From flaky croissants to raspberry almond variations, their selection is a treat for pastry enthusiasts. Millefeuilles, opera cakes, and classic butter croissants shine alongside delicate French baguettes. Enjoy them on the go or in the cozy café surroundings.
- Address: Jl. Raya Uluwatu Br. Bakung Sari, Ungasan.
- Opening hours: 7 AM – 8 PM.
- Phone: 0877-5954-9108
- Instagram: @frenchabalibukit
Bali Buda, Uluwatu
With over 27 years of serving handmade, nutritious food, Bali Buda takes pride in its health-focused offerings. The bakery stands out with creations like charcoal burger buns, ubi cilembu pie, and caramel strawberry fudge tart. From plain brown bread to mini calzones and blueberry muffins, their range is both diverse and delicious.
- Address: Jl. Raya Uluwatu Pecatu No.104, Ungasan.
- Opening hours: 7 AM – 10 PM.
- Phone: 0887-3808-771
- Instagram: @balibuda
WARMA Vegie Bakery & Coffee Shop, Ubud
Specializing in egg-free and low-in-gluten treats, Vegie Bakery is a home bakery that caters to health-conscious eaters. From apple strudels and bagels to curry puffs and pretzels, their lacto-vegetarian-friendly shop has something for everyone. Satisfying burgers, hotdogs, and pizzas with vegan sausages, ham, or patties complete their unique offerings.
- Address: Jl. Sukma Kesuma No.9, Peliatan, Ubud.
- Opening hours: 7 AM – 3 PM.
- Phone: 0887-3320-409
- Instagram: @vegiebakerycoffee
Rüsters, Ubud
Topping our list is Rüsters, the newly opened bakery in Ubud that delivers exceptional baked goods. Led by Danish baker Asger Skov Hansen, a seasoned expert with Michelin-starred restaurant experience, this bakery promises top-tier quality. Treat yourself to outstanding sourdough, tantalizing citrus tarts, and their signature baked cheesecake. And don’t miss their assortment of melt-in-your-mouth croissants, made with the finest imported French butter. Prepare for a taste sensation!
- Address: Jl. Raya Kengetan No.44, Singapadu Kaler, Ubud.
- Opening hours: 8 AM – 10 PM.
- Phone: 0811-3804-341
- Instagram: @rustersbali
Bali’s bakery scene has truly evolved, offering an assortment of mouthwatering creations that elevate bread to an art form. Whether you’re craving classic croissants or innovative, gluten-free options, these bakeries will leave you craving more of their freshly baked goodness. So, embark on a culinary journey through Bali’s best bakeries and savor the flavors that take ordinary bread to extraordinary heights.