If you’re on the quest for the crème de la crème of new dining experiences in Canggu, look no further – we’ve curated a guide to the most sizzling openings of 2024. From the tantalizing tastes of Japanese omakase to the handcrafted Italian staples and the sophisticated allure of French cuisine, we’ve got you covered!
Lulu Bistrot
Step into Lulu Bistrot and Parisian vibes instantly envelop you, with soft live jazz and a well-stocked cellar featuring fine French wines. Early arrivals can enjoy apéritifs on the sun-soaked terrace before transitioning to the sophisticated dining room for a night of outstanding French-inspired cuisine. The menu, emphasizing sharing and crafted with local seasonal ingredients and premium global produce, offers delights like onion tarte tatin and local clams in a herbed vinaigrette. The culinary journey continues with a hearty lamb neck braised in a red wine gravy and concludes with a refreshing tropical fruit sorbet, accompanied by a glass of Cabernet Sauvignon. Yum!
- Address: Jl. Pantai Batu Bolong No.72, Canggu.
- Opening hours: Monday – Thursday, 5 PM – 12 AM, Friday – Sunday, 12 PM – 12 AM.
- Contact: 0813-3792-0869
- Instagram: @lulu.bistrot
Numero Quattro
Hailing from the creators behind Bali’s renowned dining spots like The Lawn, Times Beach Warung, and Skool Kitchen, Numero Quattro emerges as the freshest Italian eatery in the Echo Beach neighborhood. Offering hand-crafted Italian staples cooked to perfection, the menu features grilled specialties like barbecued coral trout with yuzu koshu and parsley butter. The chef presents his unique take on Sunday gravy, combining maltagliati pasta with rich, meaty gravy and slow-cooked tender meat cuts. Don’t miss the chance to indulge in classic cocktails with a Numero Quattro twist, such as the Pisco Ginger Sour or the Aperol Citrus Margarita.
- Address: Jl. Pantai Batu Mejan No.n.4, Canggu.
- Opening hours: Monday – Saturday, 5 PM – 12 AM, Sunday, 1 PM – 12 AM.
- Contact: 0811-3834-753
- Instagram: @numeroquattro.echobeach
SHUN Omakase Counter
Elevating Berawa’s dining experience, SHUN Omakase Counter introduces the art of omakase, showcasing Japanese cuisine’s seasonal and innovative facets. In this exclusive 18-seater restaurant, traditional Japanese culinary practices seamlessly merge with contemporary gastronomy. Patrons savor delicacies such as chawanmushi with snow crab and salmon roe, sashimi-grade oysters with ikura dashi ponzu, and homemade truffle ice cream using the finest seasonal ingredients. The culinary journey concludes with a captivating array of signature cocktails, complementing the theatrical multi-course menu.
- Address: Jl. Pantai Berawa No.99, Tibubeneng.
- Opening hours: Tuesday – Sunday, 6 PM – 11 PM.
- Contact: 0823-2254-4642
- Instagram: @shun.omakase